
   EDIT  __ This option allows you to enter the MENU EDITOR 
   MENU     and plan meals. By pressing ENTER you may search
   PLANNER  and select from existing recipes, inserting them
            into the HIGHLIGHTED sections of a meal (or use 
            "Esc" to abort the selection process). Use the 
            "Del" key to delete individual entries from the
            current DAY's list, or use "ALT-D" to delete 
            the entire list for that day. The NUMBER OF 
            SERVINGS is calculated using the original serving 
            size as a BASE MULTIPLIER for each selection . You 
            may increase or decrease the servings for a menu 
            selection by pressing the "+" or "-" keys while
            the selection is highlighted. Servings may be 
            calculated for up to 200 times the original entry.
