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 BBS: The GWE BBS [ASV/CIN]
Date: 03-02-24 (59 19)             Number: 396
From: GRANNY #44 @7354*2           Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: Layered Ham & Potatoe Cas      Conf: (37) Home Cooki
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1  red pmopm
1 med brocolli stalk
1/2 lb lean unsliced ham
6 med potatoes
2/3 cup flour
2 cups milk
2 tbls mustard
1 tsp salt
1/2 tsp pepper
2 tbls butter or margarine

Preheat oven to 350 degrees.
Grease a shallow 1 1/2 quart baking dish.
Coarsely chop the onion  and brocolli.
Cut the ham into 1/2 inch cubes.
Slice potatoesabout 1/4 inch thick.
In large bowl combine the potatoes, onion, brocolli, ham and flour.
Toss to distribut the ingredients evenly.
Spread the mixture in the prepared baking dish.
In a small bowl beat the milk, mustard and pepper together.
Pour the milk mixture over the vegetables and ham in the baking dish.
Dot with butter.
Cover the dish with foil and bake for 30 min.
Uncover and bake for 45 min or until the top is browned and the potatoes are
tender.