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 BBS: The GWE BBS [ASV/CIN]
Date: 05-18-93 (01:13)             Number: 406
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: Rhubarb Post 4                 Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Rhubarb Cream Pie
Categories: Desserts, Pies
  Servings:  6

  1 1/2 c  Sugar                               4 c  Rhubarb in 1" slices (1 lb)
    1/4 c  Enriched flour                      1    Pastry for 9" lattice crust
    3/4 ts Nutmeg                              2 tb Butter or margarine
      3    Egg; slightly beaten

  Blend sugar, flour, nutmeg.  Beat into eggs.  Add rhubarb.  Line 9" pie
  plate with pastry; fill; dot with butter.  Top with lattice crust.
   Bake at 400 degrees 50 to 60 minutes.  Cool.

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         Jack Wells Host of the Home Cooking and Recipes sub