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 BBS: The GWE BBS [ASV/CIN]
Date: 08-11-31 (20 19)             Number: 386
From: BEAKER #4 @6710*6            Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: CHUTNEY                        Conf: (37) Home Cooki
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Response To: ALL

This is an interesting recipe for those of you who like the unusual.
it is an indian side dish/relish called Chutney. this particular chutney
is very good and if you would like you can substitute apples for the
pears.  The recipe goes as follows:

FRESH PEAR CHUTNEY

*There are two types of chutney, one is cooked and preserved and the
other, like this, has chopped raw ingredients.

makes about 2 cups.

2 cups finely chopped peeled cored bosc pears(about 3 large)
1/4 cup finely chopped fresh mint
2 tablespoons finely chopped red bell pepper
1 tablespoon finely chopped jalepeno chili
2 teaspoons minced peeled fresh ginger
1 garlic clove minced
1/4 cup cider vinegar
2 tablespoons honey

Combine first 6 ingredients in medium bowl.  Whisk vinegar and honey in
small bowl to blend.  stir into pear mixture. cover and refridgerate at
least 30 min.

I know that this sounds unusual, but it is VERY good.  and if you are
into Interesting foods this one won't disapoint you.

                      **beaker**
                      Scott McCray
                        A.K.A.
                      Thunderheart

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 þ SLMR 2.1a þ Nothing is so smiple that it can't get screwed up.


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