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 BBS: The GWE BBS [ASV/CIN]
Date: 08-07-93 (16:19)             Number: 354
From: CHELSEY #13 @1618002*1       Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: casserole                      Conf: (37) Home Cooki
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  Macaroni-beef royale
  Bake at 350 degrees for 45 minutes
  Makes six servings
  1 8oz package small macaroni shells
  1 6oz package cream cheese with chives
  1 pound ground beef
  2 cans (8oz ea) tomato sauce
  1 teaspoon sugar
  1 1/2 teaspoon salt
  2 medium onions, peeled and sliced
 2 tablespoons margarine or butter
 1 egg
 1 cup (8oz carton) dairy sour cream

 Cook macaroni following lable directions.
 Drain and return to kettle.
 slice cream cheese and chives into hot macaroni. Toss to coat well.
 Spoon into greased shallow 8 cup baking dish.

 Brown ground beef and break into chunks. Stir in tomato sauce, sugar,
 amd 1 teaspoon salt. spoon over macaroni mixture.

 Saute onions in butter or margarine just until soft. arrange over meat
 mixture in baking pan.

 Beat egg slightly; blend in sour cream and remaining 1/2 teaspoon salt.
 Spoon over onions.

 Bake in moderate oven 350 degrees for 45 minutes or until bubbly in
 center and top is set.
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