===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 12-18-93 (01:26)             Number: 388
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Candy Post 4                   Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Marshmallow Fudge
Categories: Candies
  Servings:  1

      1 c  Milk                                2    Square Unsweetened Chocolate
  2 1/2 c  Sugar                             1/4 ts Salt
      2 tb Light Corn Syrup                    2 tb Oleo
      1 ts Vanilla                            12    Marshmallows

  * 6 T of Cocoa may be substituted for the Unsweetened CHocolate Squares
  Heat milk & chocolate together in heavy saucepan over low heat until
  chocolate is melted. Add sugar, salt and corn syrup. Cook, stirring until
  boiling starts. Cover and boil 3 minutes to wash down sugar crystals from
  pan sides. Uncover. Cook without stirring until thermometer reaches 232
  degrees. Remove from heat and cool without stirring to lukewarm. Add
  vanilla and beat until fudge thickens and looses it's gloss. Cut each
  marshmallow into 8 pieces and stir into fudge. Turn into greased pan. Cut
  into squares when firm. Source: Grandmothers Cookbook

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         Jack Wells Host of the Home Cooking and Recipes sub

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