FAST CHICKEN FIESTA


2-1/2 to 3 lb. chicken pieces	3/4 c. sliced celery
salt	3/4 c. sliced green onions
pepper	3 c. cooked rice
2 T. butter	1 12 oz. can corn w/ peppers
4 oz. pork sausage	2 t. lemon juice

	Season chicken with salt and pepper and brown in butter. 
Remove and brown sausage and vegetables.  Add remaining
ingredients and chicken.  Cover and bake at 350 degrees for 30 to
40 minutes.  Makes 6 servings.

                                   Date Entered:  August 25, 1988
                                              By:  Donna Endreson