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["1","Original Risotto","4.0",230,4.1,40.4,6.1,0,526,"1.1t","AGATHA'S RECIPE",null,"Rice & Pasta"]
["2","Cajun Shrimp with Rice","4.0",333,20.8,29.8,14.2,139,861,"1.4t","From Erno's Kitchen",null,"Seafood"]
["3","Caesar Salad","6",146,6.9,9.6,9.5,41,297,"1.8t",null,null,"Salads"]
["4","Chicken breasts sautéed in butter","4",363,40.7,11.4,16.4,134,409,"0.1t","Julia Child's Mastering 1",null,"Poultry"]
["5","Tomatoes stuffed with bread crumbs and herbs","6",167,3.0,17.6,10.6,0,288,"3.2t","Julia Child: Mastering I.",null,"Vegetables"]
["6","Veal chops with mushrooms","4",274,36.3,5.4,10.7,143,450,"1.6t","J. Pepin: Today's Gourmet",null,"Meat"]
["7","Rice with mushrooms and asparagus","6",318,7.5,53.9,9.2,5,757,"3.5t","J.Pepin:The shortcut cook",null,"Rice & Pasta"]
["8","Zucchini flan","6",187,8.1,8.7,13.8,177,691,"0.9t","J.Pepin:The Shortcut Cook",null,"Vegetables"]
["9","Chocolate and almond cake (Reine de Saba)","8",345,5.2,34.0,22.4,111,62,"0.4t","Julia Child: Mastering I.",null,"Desserts"]