A Progress Report - Revised Third Edition

 ECHO

 Water + Oxygen

 OXYGEN THERAPY

 Pass on the Good Word - to your Neighbor, Friend, or 
  Relative!


 The Information contained in this booklet is for 
 educational purpose- only. It is not to be considered 
 medical advice diagnostic or prescriptive. See your doctor 
 for qualified health care.

 41 million Americans have serious arthritis, 20 million 
 have herpes, 13 million have serious diabetes. This is 74 
 million or over one third of our population and we have 
 only covered three diseases. At the beginning of this 
 century we were one of the healthiest nations on this 
 earth. We are the wealthiest, but far from being the 
 healthiest. 

 Some of the reasons for this are that our air, water and 
 food are not what they were 75 to 100 years ago. We have 
 polluted the air, we need additives for our water to make 
 it safe to drink, and our food has lost its trace elements, 
 long leached from our soils. We now must use supplements to 
 help supply what has been lost. One of these supplements is 
 oxygen. 

 Oxygen is the most abundant element on earth. It comprises 
 45.6% of the earth's crust and 20.95% of dry air. It is one 
 of the most vital and necessary elements to support life. 
 Oxygen is so vital to good health that hospitals have it 
 installed in patient's rooms. All rescue units, ambulances 
 and life support systems are equipped with it. Without 
 oxygen you can live only a few minutes.

 Through his research efforts, Dr. Edward Carl Rosenow (1875 
 - 1966) worked out the causes of some 35 diseases and was 
 the author of 450 medical papers. Dr. Rosenow developed a 
 technique by which microorganisms in the body could 
 possibly be eliminated or controlled. The hydrogen peroxide 
 program is a method of taking oxygen into the body to 
 possibly eliminate or control these microorganisms.

 His basic tenet was that we live in an ocean of 
 microorganisms. The body is like a world. In the world of 
 the body are millions of microorganisms--little creatures 
 each seeking their own habitat, food and environment. Just 
 as animals in our world live in different climates, eat 
 different foods, multiply, prey upon others, infect, go 
 through metamorphosis, pollute streams, so these little 
 microorganisms invade our bodies and seek out their proper 
 habitats. These microorganisms do the following:

--gnaw away at the joints (inflammatory arthritis)
--Give off calcium waste matter that cements bones together
--lodge in liver and kidneys, and with their bite form 
  stones
--live in the very lining of the arteries and leave their 
  hard deposit on the walls of the arteries
--cling to the lining in the nervous system and short-
  circuit some of the electronics in the central computer of 
  the brain
--attack cells and enter them, building cocoons around the 
  stricken cell thus cutting off the blood supply and 
  causing the cell to lose its specific function, so that it 
  can only live and multiply into cancerous tumors.

 One of the simplest sources of this healing oxygen is in 
 hydrogen peroxide.  Hydrogen peroxide traces back through 
 to the origin of time. It was first reported by the French 
 chemist Louis-Jacques Thenard in 1818, who named it eau 
 oxygenee. It is very natural; it is found in traces as rain 
 and snow (McGraw-Hill Encyclopedia of Science & Technology 
 5th Edition, p. 747). In 1863 Meissner proved its presence 
 in the rain water collected during thunderstorms and this 
 has been corroborated by others (Journal of the American 
 Medical Association, Vol. X, No. 9, March 3, 1888). It gets 
 into our rain and snow from the ozone layer high in the 
 earth's atmosphere. It can also be created in the 
 atmosphere when ultraviolet light strikes oxygen in the 
 presence of moisture. Ozone (03) is free oxygen (02) plus 
 an extra atom of oxygen. This extra atom of oxygen splits 
 off very easily, and does so when it comes in contact with 
 water. Water (H20) now becomes hydrogen peroxide (H202).

 Compared to chlorine, bacterial and viral disinfection with 
 ozone is up to 5000 times more rapid. (McGraw-Hill 
 Encyclopedia of Science & Technology 5th Edition, P. 728) 
 This is why many cities in Europe use ozone and hydrogen 
 peroxide in their drinking waters. Many brands of bottled 
 water that you buy in this country have been ozonated for 
 your protection. 

 Hydrogen peroxide is found in fresh fruits and vegetables, 
 some of it comes from rain and some of it is manufactured 
 in the photosynthesis process.(Gen. Biochemistry Furton & 
 Sommonds p.338). If we were to eat fresh fruits and 
 vegetables in their raw state, we would get this healing 
 oxygen into our bodies.

 We tested human mother's milk and found it contains a good 
 amount of natural hydrogen peroxide. Colostrum milk (first 
 milk secreted after birth) has an even stronger hydrogen 
 peroxide content. In testing natural spring waters, we 
 found the spring water at Lourdes, France contained the 
 strongest amount of hydrogen peroxide in its natural form.

 Since 1966 there have been over 6000 medical articles 
 published about hydrogen peroxide. They do not all concern 
 human beings and they are not all positive. An article on 
 the internal injection of hydrogen peroxide appeared in The 
 Lancet Feb. 21, 1920 (Influentzal Pneumonia: The 
 Intravenous Injection of Hydrogen Peroxide pp. 432-433) An 
 article on external use appeared in Hautarzt 12:425 Sept. 
 1961 Germany (On a Simple and Painless Treatment of Warts).
 In 1983 there were over 100 articles published on the 
 subject of hydrogen peroxide.

 From 1880 to 1904 Charles Marchand published eighteen books 
 on the subject of hydrogen peroxide and ozone. A listing of 
 some of these articles appears later in this booklet. The 
 complete articles can be found in medical libraries.

 The Food & Drug Administration (FDA) in Federal Regulation 
 Vol. 46 Number 6 Jan. 9, 1981, in effect gave the food 
 industry a green light to use hydrogen peroxide in the 
 "Aseptic" packaging process. The FDA has further ruled that 
 hydrogen peroxide can be used in the processing of cheese 
 and related cheese products (part 133), eggs and egg 
 products (part 1 60), and as an antimicrobial agent in whey 
 processing. They have also ruled it to be used in cleaning 
 and healing mouth injuries. It is used in milk in 45 
 countries around the world.  A good article on the 
 "Aseptic" process for milk can be found in Trailer Life 
 Nov. 1981 pp.51-52.

 NOTE: THE FDA HAS NOT APPROVED OF THE USE OF THE PURGING 
 SCHEDULES OR OF THE DRINKING OF HYDROGEN PEROXIDE 
 INTERNALLY. THOSE WHO CHOOSE TO DO SO, DO IT OF THEIR OWN 
 VOLITION. THE INFORMATION IS PASSED ALONG FOR RESEARCH AND 
 EDUCATIONAL PURPOSES ONLY AND THOSE WHO CHOOSE TO USE IT 
 ASSUME ALL RESPONSIBILITY PERSONALLY.

 Two purging schedules follow for the experimental oral 
 hydrogen peroxide program. The first one uses 6% food grade 
 hydrogen peroxide and the second uses 3%. With either 
 program, a .5% SOLUTION SHOULD NOT BE EXCEEDED. STRONG 
 SOLUTIONS OF HYDROGEN PEROXIDE MAY CAUSE INJURY, ILLNESS OR 
 MAY EVEN BE FATAL. 

 DO NOT USE THE HYDROGEN PEROXIDE PROGRAM IF YOU HAVE AN 
 ORGAN TRANSPLANT AS IT MAY POSSIBLY CAUSE REJECTION.


 Purging Schedule for 6% Food Grade H202

 Tolerance levels seem to vary for persons using hydrogen 
 peroxide, but these guidelines seem generally satisfactory. 
 The 6% food grade hydrogen peroxide concentrate MUST BE 
 DILUTED in water or other liquid before using. It is 
 preferable to use distilled water for this dilution.

 Drink this mixture on an empty stomach. It is usually taken 
 ONE HOUR BEFORE OR THREE HOURS AFTER A MEAL. Some prefer to 
 take the solution just before going to bed, but you can 
 work out your own system.

 ADD QUANTITIES SHOWN TO 5 - 8 OUNCES DISTILLED OR SPRING 
 WATER, MILK, VEGETABLE OR FRUIT JUICES; no sugar, alcoholic 
 or carbonated-type beverages are to be used, nor fresh 
 pressed carrot juice or bananas that have been blended. 
 There is an enzyme in fresh pressed carrot juice and/or 
 bananas that breaks down H202 into water and oxygen. (You 
 may have bananas or fresh pressed carrot juice at other 
 times of the day.) When reaching higher levels of hydrogen 
 peroxide, more water or juice may be taken as needed. DO 
 NOT INGEST THE PURE 6% FOOD GRADE HYDROGEN PEROXIDE.

 1st day..................................  1/2 teaspoon
 2nd day..................................    1 teaspoon
 3rd day..................................1 1/2 teaspoons
 4th day..................................    2 teaspoons
 5th day..................................2 1/2 teaspoons
 6th through 12th day.........2 teaspoons (3 times daily)
 13th through 19th day..........2 teaspoons (twice daily)
 20th through 27th day.................2 teaspoon per day

 Then, two teaspoons every other day for a week.

 Then cut back to 1 teaspoon every other day; or else take 
 about 1/2 teaspoon daily as may be necessary.  ALWAYS judge 
 your own particular requirements.


 CAUTION: If any strong solution of hydrogen peroxide 
 concentrate is spilled on the skin, flush the skin 
 immediately with water.  Fingertips may whiten temporarily.

 KEEP HYDROGEN PEROXIDE CONCENTRATE OUT OF THE REACH OF 
 CHILDREN AT ALL TIMES. DO NOT TRANSFER HYDROGEN PEROXIDE OF 
 ANY STRENGTH TO AN IMPROPERLY LABELED OR UNLABELED 
 CONTAINER.

 Store 6% or 3% food grade hydrogen peroxide in a cool, dry 
 place.  Refrigeration is not necessary.


 Purging Schedule for 3% Food Grade H202

 The simple schedule for mixing 3% food grade hydrogen 
 peroxide is: one part of 3% solution of hydrogen peroxide 
 with five parts of distilled water, giving you a .5% 
 solution of hydrogen peroxide. Get a gallon of distilled 
 water; take out 20 ounces of water and replace with 20 
 ounces of 3% food grade hydrogen peroxide and you will have 
 the proper solution.

 Drink this mixture on an empty stomach. It is usually taken 
 one hour before or three hours after a meal. One method of 
 taking this mixture is to do so just before going to bed,  
 but work out your own system.

 1 oz. the 1st day     /---- 5 ozs. 3 times a day for 7 days
 2 ozs. the 2nd day   /      5 ozs. 2 times a day for 7 days
 3 ozs. the 3rd day  /          5 ozs. once a day for 7 days
 4 ozs the 4th day  /  5 ozs once every other day for 7 days
 5 ozs the 5th day /   5 ozs once every third day for 7 days
 THEN TRY---------/   5 ozs once every fourth day for 7 days

 If you find that the above amounts are more than you can 
 tolerate, then back off on the amount of intake until you 
 feel you are at a comfortable level. Then stay at that 
 level until you get the results you are looking for. One 
 thing to remember is that persistence pays off.

 If you condition is severe, stay on 5 ounces of the .5% 
 solution twice a day as long as you think it is necessary.

 If you are on supplements, treat them the same as food, 
 taking hydrogen peroxide one hour before or three hours 
 after food or supplements. If you are on a medication, 
 consult your doctor.

 If you have a weak stomach, try 1 oz. of 3% hydrogen 
 peroxide in 5 ozs. of milk, vegetable or fruit juice, non-
 alcoholic on non-carbonated beverage.

 Deep breathing of fresh air, along with exercise, is very 
 important.

 Hydrogen peroxide is sold in drug stores and grocery stores 
 as an antiseptic; it has been around for many years. It is 
 called Oxygen Water in many countries around the world. In 
 Spain it is called Agua Oxigenada, in Italy Acqua 
 Ossigenata, in France Eau Oxigenee. In the United States we 
 call it Hydrogen Peroxide  (H202).


 Alternate Methods

 For those who have a tolerance problem with hydrogen 
 peroxide, there are aloe vera mixtures available in several 
 flavors that are quite palatable. These mixtures are taken 
 undiluted, according to directions on the label.

 Two such products are Super Oxy Plus Aloe Vera Tonic or Oxy 
 Toddy. Many distributors stock these products or they may 
 ordered from R.E.A.C.H., 4096 Bonita Road, Bonita, CA 
 91902., (619) 475-2874.


 Intravenous Injections

 Hydrogen peroxide is now being used intravenously and 
 intraarterially by a number of doctors in both the United 
 States and in many foreign countries. The International 
 Bio-Oxidative Medicine Foundation is supporting clinical 
 research in this area. For doctor referrals, you may write 
 or call: P.O. Box 13205, Oklahoma City, OK 73113, (405) 
 478-4266. (The usual donation is $5.00 if there is a doctor 
 in your area.)

 Dr. Kurt Donsbach uses hydrogen peroxide intravenously at 
 Hospital Santa Monica at Rosarito Beach, Mexico. For 
 information about the clinic and modalities used, call 
 (619) 428-1147 or 1-800-359-6547.


 **NOTE: Possible reactions to hydrogen peroxide 

 Remember that peroxide is just water molecules with extra 
 oxygen atoms. When the H202 comes in contact with the virus 
 and streptococcus (i) that cause the different diseases, it 
 will liberate the free oxygen that kills germs by oxidation 
 -- thus causing a "retracting" or "healing crisis". 
 Therefore, you may experience one or a few of the following 
 symptoms (depending on previous diseases): skin eruptions, 
 nausea, sleepiness, unusual fatigue, diarrhea, colds, (head 
 or chest), infections, boils, and other previous illnesses.  
 One woman experienced sudden severe nose bleeding with the 
 elimination of two large blood clots from her right 
 nostril. She can now breath through the nostril for the 
 first time in years! Another person had bleeding from the 
 mouth when he spit up huge amounts of mucous. Another had 
 rectal bleeding as his hemorrhoids reduced. These are 
 natural cleansing processes, and they will be of short 
 duration as you continue the program. Above all, don't give 
 up even when you decide to decrease the dosage.

 There are hundreds of published articles against the use of 
 hydrogen peroxide as a therapeutic agent because this 
 cleansing process was misinterpreted as being "BAD". It is 
 the necessary price for recovery of your precious health. 
 Don't be misled by a "Healing Crisis"!! Rather, be GRATEFUL 
 FOR IT!

 "This information was contributed by Rodney E. Alsop, 
 D.Ph.M., Ph.D. He also contributed two other portions of 
 this booklet: Grades of Hydrogen Peroxide and Methods of 
 Producing Hydrogen Peroxide. - Thank you, Rodney.


 DILUTION'S

 To make a 6% solution, mix 5 1/2 ounces of distilled water 
 with 1 ounce of 35% food grade hydrogen peroxide.

 To make a 3% solution, mix 11 ounces of distilled water 
 with 1 ounce of 35% food grade hydrogen peroxide.

 Unfortunately, even though God has provided an abundance of 
 healing oxygen in many of the raw foods we eat, we lack an 
 adequate supply because of the way we process food. Heat 
 destroys or neutralizes hydrogen peroxide, lessening the 
 benefits to our body. This is why many people are now 
 turning to hydrogen peroxide to supplement this vital 
 oxygen.

 ECHO stands for education concerns for hydrogen peroxide.

 For about the past 20 years, Father Richard Willhelm has 
 continued the research and strived to make these findings 
 available to the public. In February 1982, Walter O. Grotz, 
 who had experienced remarkable results on the program, 
 joined Father Willhelm in his endeavor. Since then many 
 more have joined.

 This booklet has been published by:

 ECH202, Inc.
 P.O. Box 126
 Delano, MN 55328

 Information is also available from:

                 Father Richard Willhelm

 6600 Trail Blvd. N.                  Box 81, Union Road
 Naples, FL 33940                     California, KY 41007
 (813) 597-4111                       (606) 635-9297

 Revised November, 1992
 All Rights Reserved


 REFERENCES

 Subject:
 Peroxide of Hydrogen As A Remedial Agent (JAMA, March 4, 
 1988 - Vol. 259, No. 9, page 1279) partial reprint from 
 Journal of the American Medical Association, March 3, 1988, 
 Volume X, No. 9, page 262-265. "From its very nature this 
 agent should be a powerful antiseptic and destroyer of 
 microbes;..."

 Subject:
 Penicillium (Penicillium Notatin) (Gen Biochemistry, Fruton 
 & Simmonds 577.1F944p.339) "Since the oxidation of glucose 
 by 02 in the presence of penicillium notatin results in the 
 formation of bactericidal amounts of H202."

 Subject:
 Interferon (IFN) (Journal of Interferon Research Vol. 3, 
 Number 2, 1983 p. 143-151) "The results suggest then that 
 IFN may stimulate the production of low amounts of H202 and 
 possibly other oxygen intermediates (OH) which are a 
 necessary event early in the pathway of IFN activation of 
 human NK cells." (NK-Natural Killer).

 "We present evidence here which is compatible with the 
 suggestion that H202 and possible augmentation of cytolytic 
 function in another effector cell type, the human killer 
 (NK) cell."

 "These results raise the possibility that the 
 chemiluminesence response generated by IFN may be due to 
 the liberation of H202, OH, and possible other oxygen 
 intermediates."

 Subject:
 Hydrogen Peroxide Mediated Killing of Bacteria (Molecular & 
 Cellular Biochemistry 49, 143-149 (1982) "Polymorphonuclear 
 leukocytes (PMM) or neutrophils have multiple systems 
 available for killing ingested bacteria. Nearly each of 
 these incorporates H202 indicating the essential nature of 
 this reactive oxygen intermediate for microbicidal 
 activity."

 "These mechanisms appear important since deficiencies of 
 H202 production, myeloperoxidase or lactoferrin frequently 
 increases their owner's susceptibility to infection."

 Subject:
 Hydrogen Peroxide Release from Human Blood Platelets, 
 Biochimica et Biophysica Acta, 718 (1982) p. 21-25

 Subject:
 Cell Division in Normal and Transformed Cells: the Possible 
 role of Superoxide and Hydrogen Peroxide. (Medical 
 Hypotheses 7: p. 21-42 (1981)) "We hypothesize that H202 is 
 the ultimate cause of normal cell division."

 Subject:
 Removal of Cholesterol and Other Lipids from Experimental 
 Animal and Human Atheromatous Arteries by Dilute Hydrogen 
 Peroxide. (Baylor University Medical Center, Dallas Texas.)
 Authors: James W. Finney, M.A., Bruce E. Jay, B.S., George 
 J. Race, M.D., Harold C. Urschel, M.D., John T. Mallams, 
 M.D., and George A. Balla, M.D., F.I.C.A.

 Subject:
 Generation of H202 in Biomembranes. (Biochimica et 
 Biophysica Acta 694 (1982) p. 69-93) "Thus, the generation 
 of H202 in cellular processes seems to be purposeful and 
 H202 cannot be dismissed as a mere undesirable byproduct."

 Subject:
 Killing of Blood-Stage Murine Malaria Parasites by Hydrogen 
 Peroxide. (Infection and Immunity. Jan. 1983, p. 456-459) 
 "A Radical Interpretation of Immunity to Malaria Parasites" 
 (The Lancet Dec. 25, 1982, p. 1431-1433) "Free oxygen 
 Radical Generators as Antimalorial Drugs" (The Lancet Feb. 
 12, 1983, p. 359-360).

 Subject:
 The Prime Cause and Prevention of Cancer with two prefaces 
 on prevention.
 Author: Dr. Otto Warburg: twice Nobel Laureate. Malignant 
 cancer cells are anaerobic (live without oxygen) and cannot 
 live in a high oxygen environment.

 Subject:
 A Specific Type of Organism Cultivated from Malignancy: 
 Bacteriology and Proposed Classification.
 Authors: Virgina Wuerthele-Caspe Livingston, M.D. & Eleanor 
 Alexander-Jackson, Ph.D.

 Subject:
 Molecular Biology of the Gene
 Author: Dr. James D. Watson, Nobel Laureate, Co-discoverer 
 of the DNA Double Helix. A geneticist's view of cancer, 
 page 469. "Among the most useful carcinogenic agents know 
 at present are several viruses."

 Subject:
 The Therapeutical Applications of Hydrozone and Glycozone.
 Author: Charles Marchand (1904) Republished by Walter Grotz 
 (1989).

 Subject:
 Supplement to "The Survival Factor in Neoplastic & Viral 
 Diseases p. 294
 Author: William Frederack Koch, Ph.D., M.D.

 Subject:
 Nature, Vol. 178, August 25, 1956, p. 1033. "A Method of 
 destroying a Malignant Rat tumour in vivo."
 Author: R.A. Holman

 Subject:
 The Influence of Hydrogen Peroxide on Hydrochloric Acid 
 Secretion, Pennsylvania Medical Journal, 1910, Volume XXXIX 
 (Volume XIII, of the Journal p. 339-342)
 Author: Edward H. Goodman, M.D.

 Subject:
 Disease of Birds
 Author: Robert Stround: "The Birdman of Alcatraz" What did 
 "The Birdman of Alcatraz" Robert Stroud use to cure the 
 birds? - Sodium perborate and hydrogen peroxide. Sodium 
 perborate in water gives you hydrogen peroxide.




 ADDITIONAL USES FOR FOOD GRADE HYDROGEN PEROXIDE

 Caution: If you spill H202 concentrate on your skin, flush 
 immediately with water.  Avoid any contact with eyes.

 Vegetable soak: Add 1/4 cup 3% H202 to a full sink of cold 
 water. Soak light skinned (light lettuce) 20 minutes, 
 thicker skinned (like cucumbers) 30 minutes. Drain, dry and 
 refrigerate. Prolongs freshness.

 If time is a problem, spray vegetables (and fruits) with a 
 solution of 3%. Let stand for a few minutes, rinse and dry.

 Leftover tossed salad: Spray with a solution of 1/2 cup 
 water and 1 Tbsp. 5%. Drain, cover and refrigerate.

 To Freshen Kitchen: Keep a spray bottle of 3% (straight) in
 the kitchen.  Use it to wipe off counter tops and
 appliances.  It disinfects and gives the kitchen a fresh
 smell.  Works great inside the refrigerator and kids' 
 school lunch boxes.

 Marinade: Place meat, fish or poultry in a casserole (avoid 
 using aluminium pans). Cover with a dilute solution of 
 equal parts of water and 3% H202. Place loosely covered in 
 refrigerator for 1/2 hour. Rinse and cook.

 In the Dishwasher: Add 2 oz. of 3% hydrogen peroxide to 
 your regular washing formula.

 Sprouting Seeds: Add 1 ounce 3% hydrogen peroxide to 1 pint
 of water and soak the seeds overnight.  Add the same amount
 of hydrogen peroxide each time you rinse the seeds.

 House and garden plants: Put 1 oz 3% hydrogen peroxide in 1 
 quart of water.  Water or mist plants with this solution.

 Insecticide Spray: Mix 8 ounces black strap molasses or 
 white sugar, and 8 ounces 3% hydrogen peroxide in 1 gallon 
 of water.

 Humidifiers/Steamers: Use 1 pint 3% hydrogen peroxide to 1
 gallon of water.

 Washing/Laundry: Add 8 ounces of 3% to your wash in place 
 of bleaches.

 Shower: Keep a spray bottle of 3% hydrogen peroxide in the 
 shower. Spray your body after washing avoiding the eyes, 
 eyebrows and hair.

 Facial: Use 3% on a cotton ball as a facial freshener after 
 washing. Keep away from eyebrows.

 Rejuvenating Detoxifying bath: Use about 2 quarts 3% 
 hydrogen peroxide to a tub of warm water.  Soak at least 
 1/2 hour, adding hot water as needed to maintain a 
 comfortable water temperature.

 Foot Soak: Soak feet in warmed 3% H202 until condition is 
 improved.

 Mouthwash: Use 3% H202.  Add a dash of liquid chlorophyll 
 for flavoring if desired.

 Toothpaste: Use baking soda and add enough 3% H202 to make 
 a paste.  Or, just dip your brush in 3% H202 and brush.

 Douche: Add 6 tablespoons of 3% H202 to a quart of warm 
 distilled water.

 Colonic or Enema: For a colonic, add 1 cup (8 ozs.) 3% H202 
 to 5 gallons warm water. (Do not exceed this amount) For an 
 enema, add 1 tablespoon of 3% H202 to a quart of warm 
 distilled water.

 Pets: For small animals (dogs & cats) use 1 oz. 3% H202 to 
 1 quart of water.



 SAFETY AND STORAGE TIPS FOR HYDROGEN PEROXIDE

 Accidents can occur with hydrogen peroxide concentrate when 
 safety precautions are not taken and directions are not  
 followed. For this reason, we want to stress some safety 
 and storage tips. Read them carefully and review the way 
 you handle the concentrate to determine whether changes 
 must be made with your handling procedure.

 1. Keep hydrogen peroxide concentrate out of the reach of 
    children.
 2. Never transfer the concentrate into unlabeled or 
    improperly labeled containers.
 3. If hydrogen peroxide concentrate is accidentally spilled 
    on the skin, flush the area immediately with running 
    water.
 4. If hydrogen peroxide concentrate is accidentally 
    ingested, drink large amounts of water to dilute. Stay 
    upright and contact your doctor. It could be toxic or 
    fatal if swallowed at full strength.
 5. For spillage of hydrogen peroxide concentrate, dispose 
    of according to Federal, State and local regulations.

 Flush the spill area with water. Do not return the spilled 
 material to the original container. Prevent undiluted  
 hydrogen peroxide from entering into the sewage system. 
 Report spills in compliance with Federal, State or local 
 regulations.

 Large quantities, such as drums, should be stored in a 
 cool, dry area. When concentrations of hydrogen peroxide 
 come in contact with organic materials, this may form 
 explosive mixtures (spontaneous combustion).

 Once a sterile spigot has been inserted into the drug, it 
 should remain in place. Repeated insertions may cause lint 
 or dust to enter, which could cause contamination of the 
 product. After filling properly labeled containers, put a 
 child-proof cap on and cover the spigot with a plastic dust 
 protector.

 Small quantities of 35% food grade hydrogen peroxide should 
 be stored in the freezer over-wrapped with black plastic 
 and labeled as to contents. Thirty-five percent food grade 
 hydrogen peroxide will not freeze unless the temperature is 
 33 degrees below zero.

 Low concentrations, such as 3% or 6% would freeze, so 
 freezer storage is not recommended. Store properly labeled 
 containers in a cool, dry place out of the reach of 
 children.


 GRADES OF HYDROGEN PEROXIDE

 3% Hydrogen Peroxide (Drug/Grocery Store Variety)
    Made from 50% Super D Peroxide, Diluted. Contains 
    stabilizers - phenol, acetanilide, sodium stanate, 
    tetrasodium phosphate among them.

 6% Hydrogen Peroxide (Used by Beauticians for Coloring 
                       Hair)
    Comes in strengths labeled 10,20,40 volume. Must have 
    activator added to be used as a bleach. Stabilizers used 
    unknown at this point.

 30% Re-Agent Hydrogen Peroxide
    Used in medical research. Also contains stabilizers.

 30-32% Electronic Grade Hydrogen Peroxide
    Used for washing transistors and integrated chip parts 
    before assembly. Stabilizers unknown at this point.

 35% Technical Grade Hydrogen Peroxide
    Contains a small amount of phosphorus to neutralize any 
    chlorine in the water it is combined with.

 35% Food Grade Hydrogen Peroxide
  (Also 50% Food Grade Hydrogen Peroxide)
    Used in food products like cheese, eggs, whey products. 
    Also used to spray inside of foil lined containers for 
    food storage - known as the aseptic packaging system.

 90% Hydrogen Peroxide
    Used by the military as a source of Oxygen at Cape 
    Canaveral. Used as a propulsion source in rocket fuel.

 99.6% Hydrogen Peroxide
   This was first made in 1954 as an experiment to see how 
   pure hydrogen peroxide could be.


 Methods of Producing Hydrogen Peroxide

 1.  Chemically - treat Barium Peroxide with Sulfuric Acid.  
     Barium Sulfate settles to the bottom and Hydrogen 
     Peroxide is drained off.  (To concentrate, it is vacuum 
     distilled.)
 2.  Treat water with ultraviolet light.
 3.  Electricity - silent, or open spark methods.
 4.  Bubble Ozone (03) through cold water.