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 BBS: The GWE BBS [ASV/CIN]
Date: 02-24-93 (19:14)             Number: 16
From: GUILE #177 @6460*1           Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: Shrimp Croquettes              Conf: (37) Home Cooki
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3/4 lb. frozen cooked shelled shrimp
3 t. Crisco
1/3 c. flour
1/2 c. milk
2 t. finely chopped onion
1 t. parsely
2 tsp. lemon juice
1/4 tsp. salt
dash pepper
dash paprika
3/4 c. bread crumbs
1 egg-beaten (to a pulp :)
2 t. water
Crisco for frying

 Defrost shrimp, chop finely(about 2 c.). Melt 3 t. Crisco. Blend in flour,
add milk, cook+stir over medium heat till VERY THICK+ SMOOTH. Remove from
heat. Add onion and parsely. +lemon juice and seasonings:Stir in shrimp.
Shape mixtures into scones, about 1/4 c. each. Roll in crumbs. roll in
egg+water mixture&roll in crumbs again.
 Deep fry a few at a time, till brown and hot- about 3 min. Turn if necessary.

Serves: Good