===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 03-21-41 (02 19)             Number: 394
From: -=<< DOC >>=- #6 @8400*2     Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: Apricot Nectar Chicken...      Conf: (37) Home Cooki
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Dip chicken pieces (can use skinned, boneless breast if watching calories or

cholestrol) in apricot nectar then roll in corn flake crumbs. Put (skin side

up if using chicken with skin on ) in glass baking pan. At this point, can

season with salt/pepper or any other desired seasoning, or leave as is.
Bake at 350 for 40 minutes.  Drizzle with more apricot nectar and bake another

20 minutes then eat it.  The chicken will be moist, tender and delicious.