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 BBS: The GWE BBS [ASV/CIN]
Date: 05-18-93 (01:18)             Number: 410
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: Rhubarb post 8                 Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Strawberry-Rhubarb Pie
Categories: Desserts, Pies
  Servings:  6

      3    Eggs, beaten                    2 1/2 c  Rhubarb, red, 1 inch slices
  1 1/4 c  Sugar                           1 1/2 c  Strawberries, fresh, sliced
    1/4 c  Enriched flour                      1    Pastry for 9" lattice crust
    1/4 ts Salt                                1 tb Butter or margarine
    1/2 ts Nutmeg

  Combine eggs, sugar, flour, salt, and nutmeg; mix well. Combine rhubarb and
  strawberries.  Line 9" pie plate with pastry; fill with fruits. Pour egg
  mixture over. Dot with butter. Top with lattice crust, crimping edge high.
  Bake at 400 degrees about 40 minutes. Fill openings in lattice crust with
  whole strawberries. Serve warm- plain, or topped with vanilla ice cream.
  Source:  Better Homes & Gardens Dessert Cookbook.

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