===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 07-20-93 (01:07)             Number: 435
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: Corn Recipe                    Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Corn Salsa
Categories: Salsa, Vegetables, Sauces, Mexican
  Servings:  4

     16 oz Corn; Canned, Drained (1 cn)      1/4 c  Green Onions w/tops; Sliced
      4 oz Green Chilies; Canned, Drain        2 tb White Wine Vinegar
      1    Jalapeno Chile; *                   1 tb Vegetable Oil
    1/4 c  Green Bell Pepper; Chopped        1/4 ts Salt

  *  Jalapeno chile should be seeded and finely chopped.
  ~------------------------------------------------------ ~-----------------
  Mix all ingredients.  Cover and refrigerate until chilled, about 1 hour.
  Makes about 2 1/3 cups Salsa.

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         Jack Wells the Host of the Home Cooking and Recipes sub     
     
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