===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 09-29-93 (19:07)             Number: 389
From: CHELSEY #13 @1618002*1       Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: casseroles                     Conf: (37) Home Cooki
---------------------------------------------------------------------------

         The following recipes are taken from a booklet by Durkee


             Zesty Chicken and Rice
2/3 cup uncooked regular rice
1 can 2.8 oz durkees french fried onions
1/2 teaspoon Italian seasoning
1 3/4 cups prepared chicken bouillon
4 chicken breast halves
1/3 cup bottled Italian salad dressing
1 bag (16oz) frozen vegetale combination (broccoli, carrots, water
chestnuts, red pepper)
Preheat oven to 400 degrees. In a 9x13 in baking dish, combine uncooked
rice, 1/2 can onios and the Italian seasoning. Pour bouillon over rice
mixture. Arrange chicken breasts on top; pour salad dressing over
chicken. Bake, covered, at 400 degrees for 30 minutes. Place vegetables
around chicken, covering rice. Bake, uncovered, 20 minutes or until
chicken and rice are done. Top chicken with remaining onions;bake
uncovered, 1 to 3 minutes or until onions are golden brown.
---
 þ SLMR 2.0 þ
  
  Via: 1618002*1 1616001*1 6160*1 1614017*1