===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 11-21-93 (13:23)             Number: 227
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: 1Cake Recipe 332             Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Cappuccino Cheesecake
Categories: Cakes, Desserts
  Servings: 10

  1 1/2 c  Finely Chopped Nuts                 2 tb Sugar
      3 tb Margarine, Melted                  32 oz Cream Cheese, Softened
      1 c  Sugar                               3 tb Unbleached All-purpose Flour
      4    Large Eggs                          1 c  Sour Cream
      1 tb Instant Coffee Granules           1/4 ts Cinnamon
    1/4 c  Boiling water

  Combine nuts, sugar, and margarine; press onto bottom of 9-inch spring-
  form cake pan.  Bake at 325 degrees F., 10 minutes.

  Combine cream cheese, sugar, and flour, mixing at medium speed on electric
  mixer until well blended.  Add eggs, one at a time, mixing well after each
  addition.  Blend in sour cream.  Dissolve coffee granules and cinnamon in
  water.  Cool; gradually add to cream cheese mixture, mixing until well
  blended.  Pour over crust.  Bake at 450 degrees F., 10 minutes.  Reduce
  oven temperature to 250 degrees F.; continue baking 1 hour.  Loosen cake
  from rim of pan; cool before removing rim of pan.  Chill.  Garnish with
  whipped cream and whole coffee beans if desired.

-----

         Jack Wells Host of the Home Cooking and Recipes sub

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