===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 12-29-93 (02:50)             Number: 408
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Diabetic Post 5                Conf: (37) Home Cooki
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Source: Diabetic Candy, Cookie & Dessert Cookbook by Mary Jane Finsand

CHOCOLATE BUTTER CREAMS
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(Yield: 30 creams)

Ingredients:
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3-oz. pkg.     (90g pkg) cream cheese (softened)
2 tblsp        (30 mL) skim milk
1 1/2 tsp      (7 mL) white vanilla extract
1 cup          (250 mL) powdered sugar replacement
1 recipe       Semisweet Dipping Chocolate

Instructions:
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Beat cream cheese, milk and vanilla until fluffy; stir in powdered
sugar replacement. Form into 30 balls and dip each one in chocolate.

Exchange 1 cream: 1/4 low-fat milk
Calories 1 cream: 31

         Jack Wells Host of the Home Cooking and Recipes sub

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