===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 12-18-93 (01:25)             Number: 387
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Candy Post 3                   Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Fudge
Categories: Candies, Desserts
  Servings: 20

      3 c  Sugar                               7 oz Marshmallow creme
    3/4 c  Margarine                           1 c  Nuts
    2/3 c  Evaporated milk                     1 ts Vanilla
     12 oz Semi-sweet chocolate chips

  Combine sugar, margarine, and milk in heavy 2.5qt saucepan; bring to full
  rolling bowl, stirring constantly.  Continue boiling 5 min over medium heat
  or until candy thermometer reaches 234f stirring constantly to prevent
  scorching.  Remove from heat; stir in chips until melted. Add marshmallow
  creme, nuts and vanilla; beat until well blended. Pour into greased 9x13"
  pan.  Cool at room temperature, cut into squares. Makes approx 3lb.

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         Jack Wells Host of the Home Cooking and Recipes sub

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