=========================================================================== BBS: The GWE BBS [ASV/CIN] Date: 01-14-94 (12:36) Number: 380 From: KOUNTRY COOK #1 @1912232* Refer#: NONE To: ALL Recvd: NO Subj: Mexican Style Chicken Pie Conf: (37) Home Cooki --------------------------------------------------------------------------- Mexican Style Chicken Pie 1 small onion, chopped fine 1 T. margarine/butter 3-4 small tomatoes, peel & chop salt/pepper to taste 2 or more green chili peppers, peeled and chopped 1/2 c. cooked peas, fresh or frozen 1 T. chopped parsley 2 c. cut up, cooked or canned chicken unbaked 9" pie crust, with a thick outside edge Cook onion in fat until tender. Add tomatoes, salt and pepper. Cook over medium heat until thick. Stir in rest of ingredients. Pour filling into pie crust. Bake at 400 degrees for 20 to 30 minutes until browned. Serves 4. THE KOUNTRY KITCHEN BBS - ST MARYS, GEORGIA - 912-673-6564 - **RECIPE FILES** IN THE COUNTRY - ON THE GEORGIA/FLORIDA BORDER - ONLINE 24 HOURS A DAY RECIPE SWAP THEME - ONLINE CDROM MISC. FILES - KOUNTRY COOK - SYSOP