=========================================================================== BBS: The GWE BBS [ASV/CIN] Date: 01-16-94 (18:54) Number: 379 From: KOUNTRY COOK #1 @1912232* Refer#: NONE To: ALL Recvd: NO Subj: Southwestern Style Stew Conf: (37) Home Cooki --------------------------------------------------------------------------- ---------- Recipe via Meal-Master (tm) v7.07 Title: Southwestern Style Stew Categories: Meats Servings: 8 1 lb Boneless pork, in 1" cubes 1/2 c Beef broth 1 tb Vegetable oil 15 oz Can pinto beans, drained 1 lg Onion, diced 7 oz Can corn, drained 1/2 ts Garlic powder with parsley 7 oz Can diced green chilies 1 pk Taco seasoning 1 x Black olives, sliced 3 ea 15 oz. cans whole tomatoes, 1 x Fresh cilantro to taste Undrained & cut up 1 x Sour cream In a large skillet, heat oil. Brown pork 5 minutes, drain off excess liquid. Add onion and garlic powder with parsley and brown 2 to 3 min longer. Add all remaining ingredients and blend well. Bring to a boil. Reduce heat and simmer 25 minutes. Garnish with black olives, cilantro and sour cream. ----- THE KOUNTRY KITCHEN BBS - ST MARYS, GEORGIA - 912-673-6564 - **RECIPE FILES** IN THE COUNTRY - ON THE GEORGIA/FLORIDA BORDER - ONLINE 24 HOURS A DAY RECIPE SWAP THEME - ONLINE CDROM MISC. FILES - KOUNTRY COOK - SYSOP