===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 01-15-94 (23:14)             Number: 429
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Soup Post 17                   Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v7.02

     Title: Southwestern Meatball Soup
Categories: One dish, Soups, Beef
  Servings:  6

    3/4 lb Ground Beef                       3/4 lb Ground Pork
    1/3 c  Uncooked long grain Rice                 Egg, slightly beaten
      1 ts Dried Oregano                       1 ds Salt & Pepper, to taste
           Med Onion, peeled & minced               Clove garlic, crushed
      2 tb Salad Oil                         1/2 c  Tomato paste
     10 c  Beef Bouillon                     1/2 c  Chopped fresh coriander

  Can substitute parsley for coriander, if neccessary.

   Combine beef, pork, rice, egg, oregano, 1 teaspoon salt and 1/4 teaspoon
  pepper (or to taste) in a large bowl. Shape into small balls, about the
  size of golf balls. Saute onion and garlic in heated oil in a large kettle
  until tender. Mix in tomato paste. Add bouillon; season with salt and
  pepper. Bring to a boil. Add meatballs and reduce heat. Cook slowly,
  covered, about 30 minutes, until meatballs are cooked. Stir in coriander or
  parsley.
   Serves 6 to 8.

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         Jack Wells Host of the Home Cooking and Recipes sub

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