===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 08-27-94 (19:02)             Number: 413
From: R2D2 #3 @1614017*1           Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Round Steak Recipe 7           Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v8.00

      Title: Rindergulasch (Beef Goulash)
 Categories: German, Meats, Main dish
      Yield: 4 servings

      3 tb Vegetable Oil                       1 ts Paprika
      1 lb Round Steak; Cubed                1/4 ts Sugar
      3 ea Onions; Medium, Chopped             2 c  Water; Hot
    1/2 ts Salt                                1 tb Unbleached Flour
    1/4 ts Pepper                            1/4 c  Water; Cold
    1/2 ts Garlic Salt                       1/2 c  Cream; Heavy

  Heat vegetable oil in a large fry pan or Dutch oven.  Add meat cubes and
  brown well, approximately 10 minutes.  Stir in onions; cook until soft.
  Sprinkle with salt, pepper, garlic salt, paprika, and sugar.  Blend
  thoroughly.  Pour in hot water; cover and simmer gently about 1 1/2 hours.
   In a small jar or container, shake or blend flour with cold water.  Be
  sure to break up all lumps.  Add to meat about 7 minutes before the end of
  the cooking time.  Stir constantly until sauce is thickened and bubbling.
  Remove from heat; stir in cream.  Serve with noodles, accompanied by a
  tomato salad if desired.

-----
         Jack Wells Host of the Home Cooking and Recipes sub

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