---------- Recipe via Meal-Master (tm) v8.00

      Title: Howard Karten's Salsa
 Categories: Appetizers, Cyberealm, Mom's best
      Yield: 6 servings

      4 md Tomatoes                                 Chopped green pepper
           Chopped scallions to taste          1 ts Salt
    1/4 md Chopped red onion                   1 tb Ground cumin
     10    Quartered black olives              1 ts Garlic
      1 tb Olive oil                           1 ts Oregano
      2 ts Red wine vinegar                         Ground red peppers to taste
           Chopped red pepper                       Cayenne pepper to taste

  1.  Skin tomatoes, remove seeds, chop the fles moderately fine and put in a
  large saucepan.

  2.  Add remaining ingredients, mix thoroughly, refrigerate and serve.

  "You can add any kinda vegetable you want to this."

  From: Howard Karten, Rime Cuisine Conference Moderator Channel 1 BBS,
  Cambridge, Mass. 1993
From: R2D2 #3 @1614017
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