MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02

      Title: Cheese Stuffed Pork Chops
 Categories: Pork, Main dish, Cheese/eggs
      Yield: 4 servings

           Posted by Stu Hopper
           ----------------------------
      4 ea Iowa Pork Chops (1" thick)
    1/4 c  Mushrooms
      4 oz Swiss cheese; diced
    1/4 c  Parsley; snipped
      1 ts Salt
           Dash of pepper
      1 ea Egg; beaten
           Hot fat
      2 tb Flour
    1/4 c  Cold water
           Bread crumbs

  Put pocket in fat side of chop. Drain mushrooms, reserve liquid.
  Combine mushrooms, cheese, parsley, and 1/2 teaspoon salt. Stuff
  pockets, lace with toothpick. Mix crumbs, remaining salt and pepper.
  Dip in egg then crumbs.  Brown, add mushroom liquid, cover and simmer
  1 hour. Remove chops and make gravy, pouring over chops.
From: STU #449 @1614017
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