---------- Recipe via Meal-Master (tm) v8.00

      Title: Deviled eggs w/vegetables
 Categories: Appetizers, Side dishes
      Yield: 4 servings

      4    Boiled eggs
      2 tb Sour cream, reduced calorie
      2 tb Zuchinni, finely chopped
      1 tb Celery, finely chopped
      1 ts Snipped fresh dill weed or
      1 ts Dried dill weed
    1/4 ts Prepared mustard
    1/4 ts Salt
    1/8 ts Pepper

  Cut peeled eggs lengthwise into halves.  Slip out yolks; mash 2 with fork
  Mix in remaining ingredients. Fill whites with yolk mixture heaping it
  lightly.  Garnish pimentos & dill if desired.  Cover & refrigerate up to 24
  hours.

  Nutritional per serving:  Cal. 55, Fat 3 gr., Protein 3 gr., Chol. 140
                            mg., Carb. 1 gr., Sodium 210 mg.
From: SWEET THING #10 @4203
-----