---------- Recipe via Meal-Master (tm) v8.00

      Title: Steaks Esterhazy
 Categories: Meats, German, Main dish
      Yield: 4 servings

    1/4 lb Mushrooms; Diced                  1/2 ts Salt
      1 ea Carrot; Small, Diced                1 c  Sour Cream
      1 ea Shallot Or Green Onion; *           1 ts Worcestershire Sauce
      2 tb Butter                              4 ea Servings Of Steak; **
      1 ts Paprika

  *    Shallot or Green Onion should be minced ** Steaks should be one of the
  following:  Sirloin, T-bone, Or Fillet.
  ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

  Saute mushrooms, carrot, and shallot or green onion in butter.  Add
  paprika, salt, sour cream, and Worcestershire sauce.  Simmer for 2 minutes,
  but DO NOT boil.

  Broil steaks and top with sauce.
From: R2D2 #3 @1614017
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