---------- Recipe via Meal-Master (tm) v8.00

      Title: Herb Charcoal Antelope Steak
 Categories: Herbs, Wild game, Main dish
      Yield: 8 servings

      3 lb Antelope round steak,             1/4 ts Celery seed
           -cut 1 1/2 inches thick           1/4 ts Onion salt
    3/4 c  Fresh lemon juice                 1/4 ts Thyme (if desired)
    1/4 c  Chopped onion                     1/4 ts Rosemary
    1/4 c  Vegetable oil                     1/4 ts Oregano (if desired)
    1/4 ts Vegetable oil                       2    Cloves of garlic, crushed
    1/4 ts Salt

  In plastic bag or large shallow bowl, combine all ingredients except meat.
  Add meat and marinate 6-8 hours.  Prepare barbeque for cooking.  Place
  steak on rack 6 inches above hot coals. Grill 10-15 minutes, basting
  occasionally. Turn, continue basting, and grill 10-15 minutes longer for
  medium steak. Serves 6-8.

  From: Z Pegasus #2 @1219000 1         Date: 03-18-94

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