MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: Peachy Ice Cream Crown Cake ** Categories: Desserts, Ice creams, Fruits Yield: 8 servings MMMMM----------------------PATTI - VDRJ67A--------------------------- 6 oz Ladyfingers; split 1/2 ga Vanilla ice cream 1 c Sugar 1 tb Cornstarch 1/2 c Dry white wine 1/2 c Water 3 md Peaches; sliced Line 9" springform pan with plastic wrap. Arrange ladyfingers to cover bottom and sides of pan. Layer half of the ice cream, remaining ladyfingers and then remaining ice cream into pan. Freeze. Combine sugar and cornstarch in saucepan; stir in wine and water. Cook over medium heat until mixture is clear and slightly thickened. Mash one peach and stir into wine mix. Cool. Place peach slices over ice cream layer of cake. Serve with wine sauce. MMMMM MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: Peach Melba Dessert Categories: Desserts, Fruits, Ice creams Yield: 8 servings 2 c Peaches; sliced peeled fre 2 c Raspberry; fresh or frozen 3/4 c Sugar 2 tb Water Ice cream; vanilla In a saucepan, bring peaches, raspberries, sugar & water to a boil. Reduce heat and simmer 5 minutes. Chill, if desired. Serve over ice cream. MMMMM MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: Pump House Peaches in Flame Categories: Desserts, Fruits, Ice creams Yield: 8 servings 1/2 c Sugar 1/2 c Port wine 1/2 c Tart cherry jelly 1/4 ts Cinnamon ds Salt 1 tb Lime juice 3 1/2 c Peach halves; drained 1/4 c Brandy; heated 1 qt Lemon ice cream Combine sugar, port wine, cherry jelly, cinnamon, salt and lime juice in a blazer pan or chafing dish. Heat and stir until smoothly blended. Add peach halves, cut side down, and prick rounded surfaces with a fork. Simmer 5 minutes, basting peach halves frequently with sauce. Add 1/4 cup heated brandy, set aflame and toss gently with silver fork and spoon until the flame dies. To serve, spoon peaches and sauce over individual servings of lemon ice cream. MMMMM