MMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02

      Title: Zesty Pork chops
 Categories: Pork, Main dish
      Yield: 6 servings

           Posted by Stu Hopper
           ----------------------------
      6 ea Iowa chop (1" thick)
      2 tb Lard
      1 ts SALT
    1/2 c  Maple syrup
      2 tb Lemon juice
    1/2 c  Catsup
      2 ts Worcestershire sauce
      1 ea Large tart apple (cut into
           -six slices)
      1 tb Corn starch
    1/2 c  Water

  Brown pork chops in lard. Season with salt. Drain off lard. Combine
  syrup, catsup, lemon and Worcestershire sauce. Reserve 1/2 cup. Pour
  remaining mixture over chops and simmer covered over low heat for 25
  minutes longer. Remove chops to a hot platter. Blend corn starch with
  water and stir into sauce in the skillet and cook till it thicken.
  Serve over the pork chops.

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