From: bread-Request@onion.rain.com To: bread-out@onion.rain.com Precedence: bulk Subject: bread Digest V2 #11 Reply-To: bread@onion.rain.com Date: Tue, 07 May 91 20:21:29 -0700 Sender: bread@onion.rain.com bread Digest Tuesday, 7 May 1991 Volume 2 : Issue 11 Send submissions to "bread@onion.rain.com" Send requests to "bread-request@onion.rain.com" For an index of back articles that are available, send a message containing the line "send index from bread" to "netlib@onion.rain.com" Today's Topics: 240V models Alan Silverstein Re: Bread Making Machine Wanted Muffy Barkocy Squaw bread recipe request ---------------------------------------------------------------------- From: Alan Silverstein Subject: 240V models > Given you position perhaps you would know of a source for a 240V version > of the machine?? I don't, but if they haven't invaded Australia (and other 240V locations) yet, it sounds to me like an opportunity for an enterprising OEM to make a lot of money. > 2) What are the best prices these days for a new machine? Regal (== Hitachi OEM) recently available at Best in Colorado for $190 on sale, regularly $200. Reputed to be $180 at Pace warehouse but only at Christmas time. ------------------------------ From: muffy@mica.berkeley.edu (Muffy Barkocy) Subject: Re: Bread Making Machine Wanted--New or Used > From: zimm@leland.stanford.edu (Dylan Yolles) > Subject: > Greetings bread-o-philes... > Your writings have convinced me that I need a bread making machine, > and I'm leaning towards the Panasonic, mainly because of the "gooey > center" problem with the Welbilt. My questions are: A friend of mine has the Panasonic machine, and she complains frequently about the gooey center problem. She does experiment with different ingredients and flours, but even when she sticks pretty close to the recipes, she has problems. On the other hand, I have the Welbilt, which I would disrecommend because the round loaves are so hard to deal with, but I have only had one loaf come out with a small undercooked spot. (Of course, I usually stick pretty close to the recipes.) Muffy ------------------------------ From: pbhyf!pacbell!enpujol@ns.PacBell.COM Subject: Squaw bread recipe request Could someone please post the recipe for squaw bread. I had it recently at a restaurant and loved it. Thanks, I appreciate it. E. Pujol ------------------------------ End of bread Digest [Volume 2 Issue 11] ***************************************